| STARTERS Cold and warm |
Soup of the day 140/-
Made daily with fresh in-season vegetables from Iten market.
Cream of beetroot soup 180/-
Beetroot, lemon, leeks and celery made into a creamy mixture.
Butternut soup 180/-
A delicious soup from the finest vegetables.
See also "Kerio View Specials" soups
Chef's salad 250/-
A surprise delicacy from the KV kitchen.
As a main course 350/-
Curried chicken salad 250/-
Selected chicken pieces with seasonal vegetables and fruit
mixed in olive oil or corn oil dressing.
As a main course 350/-
Guacamole salad 250/-
Mashed avocado mixed with tomato, garlic, sweet pepper and lemon juice;
served on toasted bread.
Kerio fish salad 250/-
Fried & chilled fillet mixed with cold vegetables and a kerio dressing,
served with a cocktail sauce.
As a main course 350/-
Fish fingers 350/-
Served with chips, seasonal salads and tartar sauce.
As a main course 480/-
Chicken wings masala 250/-
Made daily with fresh in-season vegetables from Iten market.
Cream of beetroot soup 180/-
Beetroot, lemon, leeks and celery made into a creamy mixture.
Butternut soup 180/-
A delicious soup from the finest vegetables.
See also "Kerio View Specials" soups
Chef's salad 250/-
A surprise delicacy from the KV kitchen.
As a main course 350/-
Curried chicken salad 250/-
Selected chicken pieces with seasonal vegetables and fruit
mixed in olive oil or corn oil dressing.
As a main course 350/-
Guacamole salad 250/-
Mashed avocado mixed with tomato, garlic, sweet pepper and lemon juice;
served on toasted bread.
Kerio fish salad 250/-
Fried & chilled fillet mixed with cold vegetables and a kerio dressing,
served with a cocktail sauce.
As a main course 350/-
Fish fingers 350/-
Served with chips, seasonal salads and tartar sauce.
As a main course 480/-
Chicken wings masala 250/-