KERIO VIEW
The Rift Valley Runners
 What is so special about this region of the world and its inhabitants?
There have been many theories presented and many thousands of dollars spent in the
quest to find the answer. Fundamentally, however, the answer is simple: some of the
people in this region, particularly from certain tribes, have the genes for a body-type that
is highly efficient and suited to endurance running. Why? ---- because this was what the
environment of their ancestors demanded for individual survival (and, by extension, clan
and tribe survival).
 Tens of thousands of years of wandering and migratory passage over rugged hills and
parched plains and through dangerous river valleys inhabited by robbers and wild animals,
driven for the most part by the never-ending quest for water and fresh grazing grounds
---- for these were pastoral peoples ---- ensured the selection of a lean, slim,
medium-height, thin-legged body type. Not visible, but equally significant in these people,
are heart, lung and muscle developments giving qualitative and / or quantitative advantage
and physiological and biochemical adaptations that enhance oxygen uptake from the thin
highlands air and the clearance of the lactic acid that causes muscle fatigue.
 Some of the blood and muscle enzyme activities may be particular to the Rift Valley
athletes; but none of the other adaptations are --- individually and linked, they are found in
other peoples living at high altitude and in other top-class athletes from different parts of
the world. The Rift Valley athlete is probably peculiar in being "a total package" of all the
favourable adaptations.

 Of course, genes are not the whole story. As the "Nature v Nurture" debate, that went
on throughout much of the twentieth century, has convinced all but a fringe minority, the
environment in which the genes exist and operate is also crucial. The environment of the
gene carrier must be suitable so that the full potentials of the genes can be realised. In the
case of the Rift Valley Runners, this has meant living at high altitude with many kilometres
of walking and running every day from an early age. It has also meant a particularly frugal
diet characterised by a high carbohydrate content, vegetables and milk.
 It is no accident, therefore, that all the successful Rift Valley Runners come from poor,
rural backgrounds often many kilometres away from the nearest school. As children they
would run those many kilometres to school many times, often on an almost empty
stomach, before reaching home in the evening to help bring the cows and sheep into the
"boma" and put the chickens in the coop. At nightfall, all their chores done, they would
finally be able to take their meal of "ugali na maziwa" (maize meal and milk) or "ugali na
mboga" (maize meal and vegetables) and then fall asleep. Next day, before the long race to
school, their breakfast would probably be "uji" (millet porridge) and, if lucky, a cup of
milk.

 Amazingly, this low protein, low fat, high carbohydrate diet is now approved by the
sports nutritionists as being the almost ideal mixture for endurance events ---- though the
Kenyans exaggerate a bit on the carbohydrate. I say "amazingly" because 40 years ago a
nutritionist presented with the dietary data of a Rift Valley Runner thought the guy should
have been long since dead of malnutrition and very certainly not alive and running in
international competitions.

 Another thing about the Rift Valley inhabitants, especially the runners, is their amazing
ability to consume a large mass of ugali, often without soup and rather dry, at any time of
the day. It is particularly disconcerting to see this happen within a short time of their
finishing a gruelling race ---- when most "normal" human beings would be dehydrated and
quite likely to be nauseated by the sight and smell of food. Is this another survival strategy
inherited from their forefathers? Certainly it has nothing to do with ugali per se, since
maize has a history of less than 100 years of being a staple food in Kenya. Probably, it is
an ability to build up the bodies energy reserves by excessive eating when conditions are
favourable in order to draw on those reserves when times are hard, when food  is not
available or when there is no time to stop and eat. It's easy to see how this ability would
benefit wandering herders of animals of the past as much as the distance runners of today.
Wilson Kipketer
800m
World Record (97)
World Champ (95 97 99)
Tegla Loroupe
Half Marathon
World Champ (97 98 99)
Marathon
World Record (98 99)
Kipchoge Keino
3000m
World Record (65)
5000m
World Record (65)
1500m
Olympic Gold (68)
3000m schase
Olympic Gold (72)
Saif Saaeed Shaheen
3000m schase
World Record (04)
Paul Tergat
Half Marathon
World Record (98)
Marathon
World Record (03)
X-country
World Champ (95 96 97 98 99)
10000m
World Record (97)
Daniel Komen
1500m (J)
World Record (95)
3000m
World Record (96)
Indoor World Record (98)
2 miles
World record (97)
5000m
World Record (97)
World Champ (97)
Indoor World Record (98)
Daniel Komen
Ezekiel Kemboi
Julius Korir
Moses Kiptanui
Mr. & Mrs. Wilson Kipketer
Saif Saaeed Shaheen
Kipchoge Keino
Paul Tergat
Tegla Loroupe
Moses Kiptanui
3000m
World Champ (91 93)
World Record (92)
3000m schase
World Champ (91 93 95)
World Record (92 95)
Olympic Silver (96)
5000m
World Record (95)
Julius Korir
3000m schase
Olympic Gold (84)
Ezekiel Kemboi
3000m schase
Olympic Gold (04)
 Almost without exception, the greatest long-distance runners ever known have come
from a relatively small region of the globe ----- the highlands of Ethiopia and the Kenya
Rift Valley.
 Remarkably, all of the above, except the Ethiopians Gebrselassie and Bekele,
come from a geographical area of less than 10000 km² ----- and Iten and Kerio
View are more or less in the middle of it !!
 The names of Kipchoge Keino, Daniel Komen, Paul Tergat, Moses Kiptanui, Wilson
Kipketer, Haile Gebrselassie, Tegla Loroupe, Bernard Barmasai and Kenenisa Bekele are
legendary, as are those of Amos Biwott, Richard Chelimo, Moses Tanui, Peter Rono,
Mathew Birir, Sally Barsosio, William Tanui, Paul Rutto, Joseph Keter, Wilson Boit
Kipketer, Noah Ngeny, Reuben Kosgei and Richard Limo.
The list is so long, and yet continues to be added to every year as new talented
youngsters, such as Ezekiel Kemboi, Eliud Kipchoge, Saif-Saeed Shaheen, Augustine
Choge and Isaac Songok, come to the fore and set new standards and records.